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I’m in business to buy a second large cooking pot for faster meal prep (>10 quart) I paid a dollar for the one I currently have and it’s running strong ten years later. No plastic, just pure metal preferred as the plastic won’t degrade over time.
Any suggestion from this community? Thanks in advance.
For a few years now my family has been making our own tomato sauce. We have gotten very into it and bought a 64L pot a few years ago. Problem is, it's aluminum and I hear that's unhealthy, plus the tomato acid makes the pot turn black inside (probably a bad sign). I have been looking for a big stainless one at least 64L but I can't find anything reasonably priced from a site I trust. And no physical stores have anything that large. I am willing to spend up to $300 but I don't want to go higher than that. I am in Ontario, Canada. Thanks!