Sick of the double bowl sink I have. Ready to upgrade. I've narrowed it down to 2 near identical top mount stainless sinks which will be in my laminate countertops. They are both the pseudo 'Pro' model in both brands with the same large size bowl area, same depth, same 16 gauge, and very close in price. So the question...which one is the best bet for overall satisfaction and longevity, Kraus Standart Pro or the Ruvati Tirana Pro? Thanks!

Hey!

Kitchen Renos starting soon. I’m trying to finalize final details. I had a sink selected from Lowe’s, however, some of the reviews added pictures of a sink that’s not suppose to rust... but it rusted and scratched. I love to cook so I’m searching for a durable but elegant sink. I’ll attach the link of what I’m thinking of. Any recommendations please include a link if possible. Thanks.

Handmade 32-in x 19-in Stainless Steel Single Bowl Undermount Commercial/Residential Kitchen Sink https://www.lowes.com/pd/Kraus-Handmade-32-in-x-19-in-Stainless-Steel-Single-Bowl-Undermount-Commercial-Residential-Kitchen-Sink/4763495

Ever try shopping for a kitchen sink and end up with 23 tabs open, five half-read reviews, and no clear answer? I’ve been there. You just want a sink that works. One that fits, holds up, and doesn’t turn prep and cleanup into a mess.

So I did the homework for you.

I went through hundreds of reviews, watched install videos, checked posts on r/BuyItForLife and r/HomeImprovement, and read what actual builders and homeowners said. I skipped the paid promotions and filtered out the junk. I focused on what matters in real kitchens, size, build, accessories, and how it handles daily use.

This list is the result of all that digging. I’ve filtered out the noisy marketing and focused on what actually matters... durability, layout, accessory usefulness, and ease of maintenance. If you're sick of tabs open for hours, this roundup is meant to save you that pain.

Check out the list below, and if you’ve used any of these sinks (or hated one not on the list), drop your experience in the comments.

How To Choose Workstation Sink For Kitchen

Size & Configuration: Start With the Basics

Measure First

If you don’t measure your cabinet and counter space first, you’re asking for regret. These sinks are big — 24–36" is common, but some go up to 42". Here’s a cheat sheet:

Single vs. Double Bowl

If you use a dishwasher a lot, go single bowl. If you do everything by hand, double may be better.

Material: What It’s Made Of Matters

16- or 18-gauge steel is where you want to be. Thicker = better.

Built-In Accessories: Use 'Em or Lose 'Em

Here’s what usually comes with a workstation sink:

Cutting board + colander = the MVPs. The rest depends on how you cook.

Installation Style

If your counter's laminate, skip undermount.

Budget: Don't Go Broke for a Sink

Factor in install costs too:

• Undermount or apron-front: usually $200–500

• Plumbing tweaks? Extra $$

Tip: Look for bundles that include accessories. More value, less shopping around.

Other Stuff to Think About

• Depth: 9–10" gives space but may cause back strain. If you're short, test before buying.

• Noise Pads: Especially for stainless steel.

• Faucet Fit: High arc or pull-down sprayer works best.

• Maintenance:

  • Stainless: Easy

  • Granite: Use gentle cleaner

  • Fireclay: Avoid drops

  • Copper: Needs polishing (unless you want that aged look)

Quick Install Advice

• Hire someone for undermount/apron-front

• DIY? Stick with drop-in models

• Double check drain location vs plumbing