Stover & Company
stovercompany.com › chocolate-caramel › compound-chocolate
Compound Chocolate | Stover & Company
Our bulk compound melting chocolates are great to use for dipping, melting, candy making, and much more.
inexpensive chocolate substitute that uses cocoa but excludes cocoa butter
Factsheet
Alternative names Compound coating, chocolatey coating
Type Chocolate substitute
Main ingredients Cocoa
vegetable fats or oils
sweeteners
vegetable fats or oils
sweeteners
Alternative names Compound coating, chocolatey coating
Type Chocolate substitute
Main ingredients Cocoa
vegetable fats or oils
sweeteners
vegetable fats or oils
sweeteners
Wikipedia
en.wikipedia.org › wiki › Compound_chocolate
Compound chocolate - Wikipedia
December 10, 2025 - Compound chocolate is a product made from a combination of cocoa, vegetable fat, and sweeteners. It is used as a lower-cost alternative to pure chocolate, as it has less-expensive hard vegetable fats such as coconut oil or palm kernel oil in place of the more expensive cocoa butter.
Amazon
amazon.com › Compound-Chocolate › s
Amazon.com: Compound Chocolate
OLDSOUL Chocolate Compound Buttons 2.2 lb | Dark Chocolate 17% Real Cocoa | Smooth Melting | Perfect for Baking & Desserts (2.2 Lbs, Dark Chocolate) · KIDU Merckens Chocolate Melting Wafers Bulk Bag Perfect For Dipping, Deserts, Baking And More (2 Pound, Dark)
Videos
11:51
Chocolates with Compound Chocolate |CookwithKousy - YouTube
11:20
I Tested Expensive Compound Chocolates - Are They Worth It? - YouTube
00:37
The Difference Between Chocolate Chips vs Compound vs Couverture ...
03:46
How to Melt Compound Chocolate Using A Double Boiler | Perfect ...
Hey chocolate addicts! Let's talk compound vs. real chocolate ...
03:44
Homemade Dark Compound Chocolate Recipe Without Coconut oil | 3 ...
Bakers Authority
bakersauthority.com › collections › compound-chocolate
Bulk Compound Chocolate for Baking & Dipping – Bakers Authority
Shop bulk compound chocolate for coating, molding, and confections. No tempering required. Available in white, milk, dark, and color-coated options.
Reddit
reddit.com › r/askbaking › what can you use compound chocolate for?
r/AskBaking on Reddit: What can you use compound chocolate for?
January 20, 2021 -
So, I've accidentally ended up with some compound chocolate on my hands. I say accidentally because I was planning to buy myself some baking chocolate but as airheaded as I can be, I assumed compound chocolate was the same as baking chocolate [just a lot cheaper] Only to later find out that it was "substitute chocolate" and not "real" persay. I bought one dark compound and one white compound [200g each]
So the question is as is, what CAN you use compound chocolate for?? I mean seems like a basic question and I'd usually google this kind of straight forward questions, but I've tried that and.....there seems to be some conflicting answers? Some people say you can just replace any recipe that requires chocolate with compound, while some people say that you should never use compound chocolate in any kind of baking and it should only be used as garnishing. So.....here I am asking for you experienced bakers for help instead.
I was actually planning to make some fudge and mousse with these chocolates, can I use compound in those baking? Either yes or no, please enlighten me with any other recipes I could use for these chocolate so it doesn't go to waste. [even if it was cheap]
Top answer 1 of 7
3
Compound chocolate is what is mostly used in bakeries in countries like India where real chocolate is kinda costly. Unlike real chocolate you dont need to temper the compound chocolate.
2 of 7
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I think you can melt it and it sets properly again without the need to temper- so you can make cool chocolate bars/ filled chocolates etc without the hassle
Amoretti
amoretti.com › collections › all products minus hand sanitizer › dark chocolate compound
Dark Chocolate Compound — Amoretti
Dark Chocolate Compound
Amoretti Item #310 Natural Flavors No high fructose corn syrup Shelf stable, even after opening More concentrated than competitive brands Certified Kosher TTB Approved Dark chocolate has a naturally more bittersweet taste, but most chocolate enthusiasts agree that it is simply amazing and the ... Amoretti Item #310
Natural Flavors
No high fructose corn syrup
Shelf stable, even after opening
More concentrated than competitive brands
Certified Kosher
TTB Approved
Dark chocolate has a naturally more bittersweet taste, but most chocolate enthusiasts agree that it is simply amazing and the only ch
World Wide Chocolate
worldwidechocolate.com › home › compound chocolate
Compound Chocolate | World Wide Chocolate
Compound chocolate is a delightful blend of cocoa and vegetable fats, offering a versatile and cost-effective alternative to traditional chocolate that retains a rich, indulgent flavor while being easier to work with.
OliveNation
olivenation.com › home › bulk buy › wholesale baking chocolate › compound chocolate melting wafers, dark
Dark Compound Chocolate Melting Wafers | Bulk Confectionery Coating Disks
Compound Chocolate Melting Wafers, Dark
Dark Chocolate Coating Wafers for Dipping, Enrobing & Covering Confections & CandyDark Chocolate Confectionery Coating Wafers add Deep Cocoa Flavor and ColorFlat Disc Shape for Easy, Even MeltingCompound Chocolate Melts for Candy Making and Covering - No Tempering RequiredNon-GMO, Gluten Free, Kosher for Specialty Diet Use
Use our dark compound chocolate melting wafers to create elegant candy and desserts. These cocoa-flavored candy melts are ideal for molding, enrobing, and covering strawberries, truffles, and even potato chips, rice crispy treats, and cookies. These confectionery compound
Price $12.99
Walmart
walmart.com › food
Compound Chocolate
$2099current price $20.99OLDSOUL Chocolate Compound Buttons 2.2 lb | Milk Chocolate 8% Real Cocoa | Smooth Melting | Perfect for Baking & Desserts
ScienceDaily
sciencedaily.com › releases › 2025 › 12 › 251212022249.htm
Scientists find dark chocolate ingredient that slows aging | ScienceDaily
5 hours ago - Scientists have uncovered a surprising link between dark chocolate and slower aging. A natural cocoa compound called theobromine was found in higher levels among people who appeared biologically younger than their real age.
Fancyflours
fancyflours.com › home › chocolate › compound chocolates
Chocolate - Compound Chocolates - OliveNation Wholesale
Use our dark compound chocolate melting wafers to create elegant candy and desserts. These cocoa-flavored candy melts are ideal for molding, enrobing, and covering strawberries, truffles, and even potato chips, rice crispy treats, and cookies.
Dilettante Chocolates
dilettante.com › home › the chocolate chatter
What is Compound Chocolate? - Dilettante Chocolates
Compound chocolate (sometimes called composite chocolate) is similar to regular chocolate but has crucial differences. Compound chocolate uses only a portion of the cocoa butter regular chocolate has and instead uses a blend of cocoa butter and oil.
Hotelchocolat
hotelchocolat.com › uk › blog › chocolateknowledge › whats-the-difference-between-compound-chocolate-and-real-chocolate.html
What’s the difference between compound chocolate and real chocolate?
Dark and milk compound chocolates contain some cacao solids, though often this is cocoa powder rather than chocolate liquor. White compound chocolate is essentially a combination of sugar, vegetable fats, milk and emulsifiers.
Orson Gygi
gygi.com › collections › compound-chocolate
Compound Chocolate - Perfect for Baking - Shop Orson Gygi
Discover Orson Gygi’s Compound Chocolate Collection — easy-melting, rich-tasting chocolate perfect for baking, molding, and candy making.
Barry Callebaut
barry-callebaut.com › en-AU › manufacturers › products › dark-chocolate-chips-for-baking › ISD-DR-220V1SG-S11
Dark Compound Chocolate Chips S | Barry Callebaut
Signature dark small-sized compound chocolate chips that are bake stable and able to retain it's shape after baking.
Whitakers Chocolates
whitakerschocolates.com › blogs › blog › what-is-compound-chocolate
What Is Compound Chocolate? – Whitakers Chocolates UK
May 18, 2023 - It's designed to mimic the flavour and texture of real chocolate, but it replaces the cocoa butter found in traditional chocolate with less expensive fats, such as palm oil or coconut oil.
Open Textbook
opentextbc.ca › ingredients › chapter › compound-chocolate
Compound Chocolate – Understanding Ingredients for the Canadian Baker
October 24, 2015 - A typical chocolate coating contains approximately 35% to 40% fat, which is a type of hard fat (usually hydrogenated palm kernel oil), 8% to 18% cocoa, approximately 2% milk solids, and a small amount of lecithin and flavour; the remainder is pulverized sugar. Since there is no cocoa butter (generally) present in compound chocolate, it offers a cost savings, and it eliminates the time spent needed in tempering.
Elavegan
elavegan.com › home › vegan desserts › how to make chocolate (3 ingredients)
How To Make Chocolate (3 Ingredients) - Elavegan
April 1, 2025 - A simple guide on how to make chocolate with cocoa powder in just 10 minutes: Make plain, flavored, or topped vegan milk chocolate or dark chocolate with just 3 base ingredients!
Time 30:00 Calories 44
Freyabadi
freyabadi.com › en › blog › whats-the-difference-between-real-chocolate-and-compound-chocolate
What's the Difference Between Real Chocolate and Compound Chocolate?
December 2, 2021 - Unlike real or couverture chocolate, compound chocolate is made from cocoa powder and vegetable fat. Cocoa powder is made from cocoa mass that has been dried and ground, while the vegetable fat replaces some or all of the cocoa butter.
Aapkabazar
blog.aapkabazar.co › home › dark compound chocolate: what it is & better ways to enjoy it
Dark Compound Chocolate: What It Is & Better Ways to Enjoy It
August 14, 2025 - If you're into baking, chocolate-making, or just a late-night sweet fix, chances are you've come across a bar labeled “dark compound chocolate.”